
Buying local:
Helping out the Economy In your community
Burning question: What are the economic benefits of going local?
Findings:
· Many local businesses are going local even though you may not know it, Ken’s place in Scarborough buy fresh produce and all seafood that’s within two miles of the restaurant.
· Owner Dave Wilcox said “ That he uses 2,000 pounds of potatoes a week from Aroostook County.
· When I asked Wilcox if he believed in supporting his local economy? He said, “Yes, because every dollar spent so much of it comes back to the town”.
· It’s easy to grow vegetables at home, even if you live in a small apartment.
· By growing vegetables or buying them locally at a farmers market you are going to have less preservatives that could make an impact on your body.
· Schools in Maine are going local, looking at Bate College theywere given money to start buying food locally. Christine Schwartz, director of dining services, said, “ The dining-services department has also started buying local fruit in season (which is relatively short, given Maine’s climate) and quick-freezing it to use throughout the year. Employees froze 150 pounds of blueberries for students to eat this winter”

Conclusion:
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